Gretzky has just launched a whisky. And I’m here to say, it’s a pretty good one. But it is also deeply interesting from a technical point of view.
Here’s the latest limited release from Ardbeg a thoroughly modern Scotch for the New World Order. Firstly, no age statement. Judging by the pale colour of the whisky I assume it is between 6 and 10 years. Distilleries are increasingly edging away from the traditional statement of age on the bottles. This if you haven’t… Continue reading Ardbeg Kelpie: A thoroughly Modern Malt
“…Part of the problem is the hot wine phenomena, which lives on, particularly in the US. Malbec is a product of the high plateau sunshine, and can easily attain 15 degrees alcohol and a sugar content that would make Mrs. Claus add them to her shortbread. In recent years, the current government decided to tax… Continue reading Solons and Colons
The key ingredients to a good eggnog are
How do you take out red wine stains? This is a question that comes up all the time, and I like most people am just an amateur with experience. I decided to do the logical thing and ask a fabrics person, Ms. Arlene Skull who knows everything there is to know about dying and fabric.… Continue reading Wine Stain Removal