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- @moonshine_man like all shine depends who made it. Haven't had any that was terribly impressive yet.
- Fragoli and champagne ... My pick for valentines day cocktail. Use brut naturale if you can find it. #wine
- How to have a better weekend: buy a half bottle of champagne this afternoon, and drink before supper with someone you love. #wine
- A bottle from the back of the cellar. Buried 12 years ago. #wine http://t.co/YKQGfa9d
- Salmon, cheese sauce, and bardolino at about 12 degrees. Nobody outside of Italy understands why I love bardonlino. #wine
Tag Archives: Mikey
The Drink That Dare Not Speak its Name
So who out there likes sparkling shiraz? Who has ever tried the stuff? Produced in Australia since the 1830s, it took the country by storm in the last decade and is now the Oz aperitif of choice. This either proves … Continue reading →
Posted in Wine
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Tagged barbecued pork, Mikey, shiraz, sparkling, sparkling shiraz
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