Xmas Passion Egg Nog, the Singleton v. AND the Low Cal (!!) v.

If you don’t want to make a lot, or just feel like making one for a friend, here’s the stripped down version of Christmas Passion.

1 Egg yolk
3 tablespoons sugar 45 ml
1 oz Dark rum 50 ml
1/2 oz Kahlua 25 ml
3 oz cream 75 ml

Whip the yolk and sugar into a custard. Whip in the dark rum and Kahlua. Whip in the cream. In small volumes like this I tend to whip the sugar into the yolk in a small plastic container then just add all the fluids, snap on the lid and shake a few seconds.

Serve over ice. Approximate total calories (using 10%BF cream) 430, 7g. fat.
To put this in perspective there are about 230 calories (i.e. over half) in a Timmy’s Double Double

If you want to make this the way I drink it – I don’t have a much of a sweet tooth, although I do drink the full court press version occasionally – here’s the “Low cal” version for one.

1 Egg yolk
4 TEASPOONS sugar 45 ml
1 oz Dark rum 50 ml
1/2 oz Kahlua 25 ml
3 oz skim milk 75 ml

Serve over ice. Approximate total calories 375, 1g. fat.

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