Italy Day 1

Espresso, beer, and water in the airport. Beer and bread and grilled cheese at the bus station. Chicken liver on crustini, followed by wild boar in tomato sauce, with a nameless chianti for supper.

renting a car: 400 euors! touring wineries is an expensive business. I could have just bought a case of wine and checked it out in the hotel room.

Share and Enjoy:
  • RSS
  • Facebook
  • Twitter
  • StumbleUpon
Tiny Url for this post: http://tinyurl.com/48bnnsb
This entry was posted in Food, Musings, Wine and tagged , , . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *

Anti-spam: complete the taskWordPress CAPTCHA


This site uses Akismet to reduce spam. Learn how your comment data is processed.