For those listening to John Gormley live on June 7th Here are the two drinks I served him.
Haskap Gin Rickey
50 mls LB Distillery Haskap Gin
1/2 Lime, juiced
Club Soda to taste
Negroni
30 ml Sweet Vermouth
30 ml Campari
30 ml Black Fox Wooded Gin
Serve over ice with an orange slice. (I used a slice of Meyer lemon for the drink I made John.)
The other three drinks I served were:
– Dusty Boots Hard Root Beer (Available at the SLGA and elsewhere)
– Sleeman’s Railside Session Ale
– NZ PURE Lager